Total lipid (fat) in Chicken, cornish game hens, meat and skin, cooked, roasted Calculator

Poultry Products

In 100 g (Grams) of Chicken, cornish game hens, meat and skin, cooked, roasted there is 18.21 g of Total lipid (fat).


Chicken, cornish game hens, meat and skin, cooked, roasted

Chicken, cornish game hens, meat and skin, cooked, roasted is a type of Poultry Products. The most significant nutrients in Chicken, cornish game hens, meat and skin, cooked, roasted are listed below.

Water 58.68 g
Energy (calorie) 259 kcal
Energy (joule) 1085 kJ
Protein 22.27 g
Total lipid (fat) 18.21 g
Ash 1.04 g
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 13 mg
Iron, Fe 0.91 mg
Magnesium, Mg 18 mg
Phosphorus, P 146 mg
Potassium, K 245 mg
Sodium, Na 64 mg
Zinc, Zn 1.49 mg
Copper, Cu 0.061 mg
Manganese, Mn 0.015 mg
Selenium, Se 15.5 µg
Fluoride, F 14.7 µg
Vitamin C, total ascorbic acid 0.5 mg
Thiamin 0.067 mg
Riboflavin 0.199 mg
Niacin 5.897 mg
Pantothenic acid 0.593 mg
Vitamin B-6 0.307 mg
Folate, total 2 µg
Folic acid 0 µg
Folate, food 2 µg
Folate, DFE 2 µg
Choline, total 56.5 mg
Betaine 4.8 mg
Vitamin B-12 0.28 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 32 µg
Retinol 32 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 106 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.36 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D3 (cholecalciferol) 0.1 µg
Vitamin D 2 IU
Vitamin K (phylloquinone) 2.4 µg
Dihydrophylloquinone 0 µg
Fatty acids, total saturated 5.05 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0.03 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.15 g
16:0 hexadecanoic, palmitic fatty acid 3.85 g
18:0 octadecanoic, stearic fatty acid 1.01 g
Fatty acids, total monounsaturated 8 g
16:1 undifferentiated, hexadecenoic, palmitoleic 1.25 g
18:1 undifferentiated 6.64 g
20:1 eicosenoic, gadoleic 0.07 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 3.6 g
18:2 undifferentiated 3.2 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.16 g
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.19 g
20:5 n-3 (EPA) 0.02 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.01 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.02 g
Cholesterol 131 mg
Tryptophan 0.247 g
Threonine 0.916 g
Isoleucine 1.1 g
Leucine 1.61 g
Lysine 1.799 g
Methionine 0.588 g
Cystine 0.298 g
Phenylalanine 0.861 g
Tyrosine 0.711 g
Valine 1.075 g
Arginine 1.4 g
Histidine 0.648 g
Alanine 1.306 g
Aspartic acid 1.981 g
Glutamic acid 3.238 g
Glycine 1.482 g
Proline 1.098 g
Serine 0.787 g
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg

Nutrients in Chicken, cornish game hens, meat and skin, cooked, roasted